Legendary master chef Jacques Pepin serves as Executive Culinary Director to the restaurants of Oceania Cruises. His legendary and unique culinary artistry guide the immensely talented chefs onboard to masterfully create cuisine that earns rave reviews from our guests, course after delectable course.
Try the made to order pizzas as you enjoy the comfortable atmosphere at Terrace Cafe. With floor to ceiling windows your world opens up and a familiar cafe-style menu offers tasty favorites. You can dine inside or al fresco on the terrace which this casual restaurant is named after.
Gourmet burgers, tasty BBQ and fresh seafood anchor the menu at this fun outdoor venue. With so many options just a few steps from the pool, you'll find yourself coming back for additional meals. For dessert, the hand-dipped milkshakes are an unbelievable way to end any meal at Waves Grill.
This cozy spot is a must-visit for coffee lovers onboard an Oceania cruise. Baristas delivers the best espressos, cappuccinos and lattes on the high seas. You’ll also find pastries, finger foods and many other snacks as you start or end your day at Baristas.
The Grand Dining Room is the 5-star main dining room on your Oceania Cruises ship. Tables feature bone china, crystal and fine linens that create the perfect destination for flavorful dishes that will emerge from the kitchen. The European-inspired menus change daily which makes for an impressive variety of options. Choose from 10 appetizers, various soups, salads and more than a dozen possible entrees, each day.
Polo Grill is a classic steakhouse in every sense. USDA Prime cuts and fresh seafood options dot the menu of this crisp, classically designed venue. Apart from the steaks, the swordfish is a constant favorite and whole Maine lobster is certainly another menu highlight. Enjoy dinner in this traditional steakhouse and satisfy your craving for perfectly cooked meat and fantastic sides. Reservations are required.
With dishes that were passed on from the great grandparents of the culinary staff, Toscana brings Italian favorites to your plate. A dinner enjoyed at Toscana is a well made decision and those who were wavering on the choice will be immediately convinced when presented with the lasagna, osso bucco or any number of other menu items. Toscana truly celebrates the culinary influence of Italy with fresh ingredients in the hands of expert chefs. Reservations are required.
Fans of bold Asian cuisine will likely call Red Ginger their culinary home base on deck. Consistently serving up delicious fresh sushi, sashimi and spicy curry options to eager eaters is a passion the chefs at Red Ginger take to heart. The interior of the restaurant features an eye-catching waterfall that really helps transport you to the birthplaces of these Asian delights. Reservations are required.
Chicken, duck, pork, beef and veal roasts. Do I have your attention? The menu at Jacques, is cultivated and hand-picked by world famous chef Jacques Pépin. This French restaurant truly brings the required respect that the classics deserve. Here you’ll find a menu that varies depending on seasonal availability of proteins and ingredients. Dinner at Jacques truly is an unbeatable French bistro experience that you will never forget. Reservations are required.
Tuscan Steak is where fine Italian dining and traditional steakhouse offerings collide for a delicious flavor explosion. The menu has been called ‘innovative’ and guests love the new twists on old favorites. Don’t miss the filet mignon or potato gnocchi. For those guests with a love for seafood, the lobster is as fresh as it is delicate. Reservations are required.
Privee is a spot where you can host a private party for up to 10 guests. The chefs promise culinary magic and they truly deliver. You can select a number of menu items from other specialty restaurants onboard to give each guest the meal of their dreams. Reservations are required.
La Reserve is a place where wine lovers meet and discuss their favorite vintage flavors. At La Reserve, the meals are paired with the wine as the vineyards take center stage. However, the dishes served at La Reserve rival anything else on a Oceania cruise. Fine dining and fine wine combine for a famously exquisite combination you’ll be talking about for days. Reservations are required.
Room Service is a great option if you’ve had a long day exploring ashore or prefer breakfast in on a relaxed morning. The menu is both complimentary and extensive. Available fare includes breakfast items, fresh baked breads and rolls, sandwiches, pasta, steaks, chicken and is available for your convenience 24 hours a day.
*Additional fee applies.
All menus and dining times are subject to change without notice. Some venues are only available on select ships.
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